FACILITIES & RESTAURANT
The luxury complex Aeolos Resort, occupying 4,000 sqm. in a large property within walking distance from the center of Mykonos Town, is a "miniature" of the Cycladic capital. All services and facilities focus on the visitor and the ultimate holiday experience. Thus, the three wings function both independently and as part of a whole. You can experience a new, unforgettable pleasure every day, choosing different facilities, swimming pools, jacuzzi, bar.
In the Main Section, there is the reception as well as a lobby for the whole family with a library. Also, here you can find the breakfast area and the Koozen restaurant. The rich buffet breakfast enables you to start your day in the most enjoyable way, while the cocktails and refreshing drinks in the Pool Bar you can end your evening in the most romantic way. Every hour of the day can be memorable, either playing with the family in the pool, or enjoying the unique traditional recipes prepared by the award-winning chef Giorgos Karabatsis who prepares the restaurant menu, or relaxing gazing at the sea and the sunset, drinking a cocktail, reading a book, listening to soft music.
Not one, not two, but three pools, one in each wing, invite you to swim for the whole day [Main section: 9 x 13 m, Daylight wing: 10 x 15 m, Sunset wing: 10 x 15 m] for incredible carefree moments. Along with the luxurious Jacuzzis, they contribute to absolute relaxation and rejuvenation.
It is worth noting that the entire unit is wheelchair accessible, and there is a possibility for non-smoking rooms.
In the a-la-carte restaurant of Aeolos Resort, KOOZEN, you will take a trip to Greece’s traditional flavors, with modern touches, by chef Giorgos Karabatsis. Born in Piraeus, he studied at the Le Monde chef school in Athens, worked for eight years in restaurants in Athens and the Greek islands, and then spent five years with Louis Hotels, where he took on the group’s largest hotel complex with three themed restaurants. In England he was Sous Chef at Brasserie Blanc in Bristol, the restaurant of two-Michelin-star chef Raymond Blanc, and at Twenty9 in Norwich, training in techniques such as sous vide, smoking and Josper grilling, and earning UK certifications in food safety and allergens.
Since December 2024 he has been Executive Chef at Aeolos Resort, working with his team on creative Mediterranean cuisine built on Greek ingredients. Mediterranean cuisine is the field he has worked in for years, based on products of our land such as olive oil, Kozani saffron and basil, while fish, seafood and organic meats play an important role in his recipes.
Three wings give you three distinct places to enjoy the outdoors at Aeolos Resort. Each has a heated swimming pool, Jacuzzi and bar, with gardens, palms and paved paths connecting the wider setting. You can use the shared facilities across the resort rather than limiting your day to your own wing.
In the Main Section, the swimming pool measures 9 by 13 metres. A Jacuzzi and pool bar share the courtyard setting, while sun loungers, tables and umbrellas give you a choice of places to sit. The garden and blue and white surroundings keep you close to the resort's central shared spaces.
The Daylight Wing pool measures 10 by 15 metres and stands beside an outdoor Jacuzzi. White buildings on two levels, gardens and palms frame the west-side setting. Its pool bar serves drinks, coffee and snacks, so you can remain by the water for refreshments during your stay.
The Sunset Wing pool also measures 10 by 15 metres, with a Jacuzzi and a sea and sunset outlook. The Sunset Pool Bar & Restaurant adds food, snacks, drinks and cocktails to the same shared setting. It is a natural choice when you want to combine time outdoors with lunch or dinner.
Guests staying in each wing receive priority for its own sun loungers and umbrellas. This keeps a home setting for every room while still allowing you to experience all three pools and bars. Move between the garden courtyard, the Daylight palms and the Sunset outlook at your own pace.
The Main Section also offers indoor places to spend time. Reception and check-in are here, together with a lounge and a leisure area with a library. Step outside into the courtyard for breakfast, KOOZEN, the pool and the central bar, all within the same wing.
Begin your day with a buffet breakfast in the Main Section. The breakfast area sits within the central courtyard setting, making it easy to continue with time by the pool or in the lounge. Guests from every wing can come here for breakfast and use the shared facilities.
KOOZEN is our restaurant in the Main Section, serving lunch and dinner. Its location keeps dining close to reception, the breakfast area, the central bar and the main pool. You can combine a meal here with time in the garden courtyard before returning to your own wing.
A pool bar in every wing means refreshments remain part of each outdoor setting. Choose the central bar in the Main Section, drinks, coffee and snacks in Daylight, or food and cocktails at Sunset. Each has its own atmosphere, and all are available to guests across the resort.
Back in your room, air conditioning and heating, LED satellite television and free Wi-Fi cover everyday comforts. A mini-fridge, kettle and coffee and tea facilities let you prepare a drink. Towels, bathroom accessories, slippers, a hairdryer and separate pool and beach towels are provided.
Daily cleaning and wake-up service support your routine, and room service is available. Ask us for an iron, ironing board or baby cot when you need them. A drying rack and outdoor furnishings help you make use of your balcony or terrace after time at the pool or beach.
Reception is open 24 hours a day and offers express check-in and check-out. Complimentary transfers connect the resort with the airport or port from 07:00 until 23:00.
Choose your own combination of pool, garden, sea view and dining throughout the day. You can swim in your wing, meet for food in the Main Section and watch the sunset from the Sunset Wing. Book Now lets you choose dates and guest numbers, while our team can answer practical questions.
Use the three wings to vary your day without planning a longer outing. A morning in the Main Section can include breakfast, time in the library and a swim in the garden courtyard. In the afternoon, move to Daylight for its palms, outdoor Jacuzzi and poolside coffee or snack. Each setting has its own character while remaining part of your stay.
Sunset offers another change of pace around its 10 by 15 metre pool. The restaurant serves food and snacks alongside drinks and cocktails. You can arrive for a swim and stay for dinner, or visit only for the evening atmosphere. The Main and Daylight pools remain available for other parts of your day.
Indoors, the Main Section lounge provides a break from the outdoor areas. Back in your accommodation, the mini-fridge and kettle cover simple refreshments, while separate pool and beach towels support your time outside. Daily cleaning keeps the room in order.
For arrival and departure, reception is available 24 hours and transfers run from 07:00 until 23:00. Parking requires no space reservation. These services support the facilities without adding extra planning to your day.
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